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Product Description
Tulsi Leaves are a variety of basil that come from a perennial plant in the Lamiaceae, or mint family. Native to Southeast Asia, Tulsi is also known as holy basil because of its religious and spiritual significance in the Indian culture. You can often find it growing in sacred areas in homes and temples around India. However, Tulsi is not only popular in India, it is also an essential herb in Thai cuisine! This flowering plant is known for its bold aroma and peppery, yet floral flavor.
To brew, add 8 ounces of boiling water to a mug and stir in a teaspoon of Tulsi Leaves. Allow the herbal tea to steep for 5 minutes, strain, and enjoy! But don’t stop there! Add honey or lemon to enhance the flavor of the leaves. You can even use Tulsi Leaves to make mouthwash!
Anthony’s Tulsi Leaves are Organic, Cut & Sifted, Gluten Free, Non-GMO, and Caffeine Free.
WARNING: Consuming this product can expose you to chemicals including lead, cadmium, and arsenic, which are known to the State of California to cause cancer, birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food
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Whole wheat flour and crunchy seeds give these garlic powder sprinkled crackers a wonderful flavor. Enjoy them with dips or alongside your favorite soups.
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You would never guess by looking that these fluffy meringues are chai-spiced flavor bombs. Absolutely delicious!
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A looong list of spices goes into this mouth-watering roasted vegetable meal, made with cauliflower, carrots, chickpeas and quinoa. Hummus adds a perfectly creamy touch that brings it all together.
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