Surat, Gujarat
6 hours ago
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Organic Virgin Coconut Oil (54oz.): Unrefined & Cold Pressed
Organic Virgin Coconut Oil (54oz.): Unrefined & Cold Pressed
Organic Virgin Coconut Oil (54oz.): Unrefined & Cold Pressed
Organic Virgin Coconut Oil (54oz.): Unrefined & Cold Pressed
Organic Virgin Coconut Oil (54oz.): Unrefined & Cold Pressed
Organic Virgin Coconut Oil (54oz.): Unrefined & Cold Pressed
Organic Virgin Coconut Oil (54oz.): Unrefined & Cold Pressed

Organic Virgin Coconut Oil (54oz.): Unrefined & Cold Pressed

$18.99

About Our Extra Virgin Unrefined Coconut Oil

  • USDA Organic Extra Virgin Unrefined Coconut Oil, Non-GMO in a 54 fl oz container
  • Not reheated like other manufacturers, Cold pressed within 5 days from the time of harvest, and jarred within one hour, all at the source!
  • Our jars are sealed and never re-opened until they reach you!
  • Made in a Dedicated Gluten Free, Soy Free, Peanut Free, Wheat Free Facility
  • Batch Tested and Verified Gluten Free, No Hexane, Non-Hydrogenated, Vegan, BPA free container

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Product Description

Did you know that most coconut oil is repacked in the USA? The process involves shipping the oil in drums where it is double and sometimes triple re-heated in order to fill the oil into jars. The added exposure to air and heat causes oxidation, discoloration and generally degrades the quality of the coconut oil. Not at Anthony’s!

Anthony’s organic coconuts are cold pressed within 5 days from the time of harvest, and jarred within one hour, all at the source! Our jars are sealed and never re-opened until they reach you!

Because we avoid reheating and pack at the source, our proprietary Tree-To-Table method allows for a true low temperature press. This produces the highest quality coconut oil, which gives Anthony’s its mild and smooth flavor. We hope you enjoy the Anthony’s difference!

 

WARNINGCalifornia’s Proposition 65

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LATEST RECIPES

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Pesto Pizza Rolls

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Olive Tapenade

This briny tapenade is dotted with black and green olives, capers, sun-dried tomatoes and more. It’s a perfect addition to the appetizer table or your snack collection.

Tofu Fajita Farro Bowl

This fajita bowl is non-traditional–with farro stepping in for rice and tofu for meat. The spices, however, are classic Mexican fajita seasonings. This easy vegan recipe is definitely worth a try.