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Product Description
Lupin Flour is made of Sweet Lupin Beans that are related to the same legume family as peanuts and soybeans.
Found in Egyptian tombs, Lupin beans have been consumed for centuries. Who knew Pharaohs were on low carb, gluten free diets?
Anthony’s Premium Lupin Flour is Gluten Free, Non-GMO, and Plant Based as well as Vegan & Keto Friendly.
Add a small scoop or two in your smoothie, shake or yogurt for an added boost! Our Lupin Flour can also be used to make pasta, bread, cookies, tortillas, pancakes and so much more!
WARNING: Consuming this product can expose you to chemicals including lead, cadmium, and arsenic, which are known to the State of California to cause cancer, birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food
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Customer Reviews
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Italian Herb Chickpea Chips
These crispy chickpea chips are the perfect high-protein addition to a healthy snack board.
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Nourishing fall vegetables shine in this smoky, cozy soup that’s sure to brighten up any cold and gloomy day.
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Whole wheat flour and crunchy seeds give these garlic powder sprinkled crackers a wonderful flavor. Enjoy them with dips or alongside your favorite soups.
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You would never guess by looking that these fluffy meringues are chai-spiced flavor bombs. Absolutely delicious!