Surat, Gujarat
6 hours ago
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Organic Belgian Pearl Sugar
Organic Belgian Pearl Sugar
Organic Belgian Pearl Sugar
Organic Belgian Pearl Sugar
Organic Belgian Pearl Sugar
Organic Belgian Pearl Sugar

Organic Belgian Pearl Sugar

$13.99

About Our Organic Belgian Pearl Sugar

  • Authentic Imported USDA Certified Organic Belgian Sugar Pearls
  • Batch Tested and Verified Gluten Free
  • Made of 100% Organic Beet Sugar
  • Product of Belgium, Packed in California
  • Perfect for adding a crunchy pop of sweetness to waffles and other desserts! Key Ingredient in Belgian Liege Waffles

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Product Description

Belgian Pearl Sugar is made by compressing beet sugar crystals to form larger pieces that do not easily melt in recipes. These chunks of sugar are the key ingredient in traditional Belgian Liège waffles. Not only do they add a crunchy pop of sweetness, but they caramelize when baked or cooked.

Add Anthony’s Organic Belgian Pearl Sugar to your Liège waffles, cinnamon rolls, cookies, pies and more!

 

WARNING: Consuming this product can expose you to chemicals including lead, cadmium, and arsenic, which are known to the State of California to cause cancer, birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food.


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Customer Reviews

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LATEST RECIPES

Crunchy Seed Crackers

Whole wheat flour and crunchy seeds give these garlic powder sprinkled crackers a wonderful flavor. Enjoy them with dips or alongside your favorite soups.

Chai Meringues

You would never guess by looking that these fluffy meringues are chai-spiced flavor bombs. Absolutely delicious!

Roasted Moroccan Cauliflower, Carrots and Chickpeas with Quinoa

A looong list of spices goes into this mouth-watering roasted vegetable meal, made with cauliflower, carrots, chickpeas and quinoa. Hummus adds a perfectly creamy touch that brings it all together.

Pumpkin Spice Roasted Nuts

These pumpkin spiced nuts are delicious over yogurt or on their own! Make a homemade spice mix and save what’s left for other fall-flavored creations.