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Cake as a snack? Yes! This super-fluffy cake made with sweet blueberries tastes indulgent but is full of protein from the almond flour and healthy fats from the coconut oil. This gluten-free cake would be delicious with breakfast or as an afternoon snack with a hot cup of coffee or tea. Enjoy! Almond Flour Blueberry Snack Cake 4 eggs ⅓ cup Anthony’s Organic Coconut Oil, melted ½ cup Anthony’s Organic Cane Sugar 1 cup Anthony’s Blanched Almond Flour 3 tablespoons Anthony’s Coconut Flour ¼ cup Anthony’s Tapioca Flour ½ teaspoon baking soda ¼ teaspoon salt ¾ cup fresh or frozen...

You'll never believe how amazingly fluffy and delicious these waffles are. They come together very quickly, bake up crispy and light, and best of all, are made with Anthony's Goods coconut flour and coconut oil! There's lots of healthy fats from the coconut oil and nutritious fiber from the coconut flour in these waffles. Enjoy on a weekend morning or make ahead for a quick and filling breakfast on the go! Coconut Flour Waffles 4 egg whites ½ cup full-fat coconut milk 4 tablespoons Anthony’s Coconut Oil, melted ⅓ cup Anthony’s Coconut Flour 2 tablespoons Anthony’s Tapioca Starch ¼ teaspoon...

Ever want a soft chocolate chip cookie without a bunch of sugar and gluten? You've come to the right place! These amazing chocolate chip cookies are low carb (sweetened with erythritol) and high fiber (thanks to a friend called coconut flour)! Nutritious chia seeds replace eggs in this recipe and up the healthy fiber and healthy fat content even more. So go ahead and make a batch of these cookies; you won't regret it! Low Carb Coconut Flour Chocolate Chip Cookies 1/3 cup Anthony's Organic Extra Virgin Coconut Oil or butter (solid, not melted) 1/3 cup Anthony's Erythritol 3 tablespoons...

Powdered sugar doughnut holes are the perfect weekend breakfast treat. But they're usually full of gluten and refined grains. Try this homemade version made with nutritious almond flour and dusted with powdered sugar! These doughnut holes require just a few minutes and one bowl to make; and they're baked in a mini muffin pan; no frying required! So easy and delicious! Almond Flour Powdered SugarDoughnut Holes: 1/4 cup butter, softened 3 tablespoons Anthony's Organic Cane Sugar 1/4 cup coconut cream 1/4 cup applesauce 1 teaspoon vanilla extract 1 cup Anthony's Blanched Almond Flour 1/4 cup Anthony's Tapioca Flour 2 tablespoons...

What is focaccia? It's a delicious Italian bread with studded with flavorful herbs. It can be a flatter, more chewy bread, or a softer, fluffier one. It's a wonderful accompaniment to soup or salad, and it even makes a great sandwich! This gluten-free take on focaccia uses almond flour to get a buttery texture, and tapioca flour keeps the bread light, and, well, bready! The best part about this recipe is that there's no yeast or rising involved; just mix everything up and bake! Almond Herb Focaccia 3 eggs 1/3 cup extra-virgin olive oil 1/2 cup milk 2 cups Anthony's...