Surat, Gujarat
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Peppermint Leaves: USDA Organic, Batch Tested Gluten Free, Cut & Sifted
Peppermint Leaves: USDA Organic, Batch Tested Gluten Free, Cut & Sifted
Peppermint Leaves: USDA Organic, Batch Tested Gluten Free, Cut & Sifted
Peppermint Leaves: USDA Organic, Batch Tested Gluten Free, Cut & Sifted
Peppermint Leaves: USDA Organic, Batch Tested Gluten Free, Cut & Sifted

Peppermint Leaves: USDA Organic, Batch Tested Gluten Free, Cut & Sifted

$14.99

About Our Organic Dried Peppermint Leaves

  • USDA Certified Organic Dried Peppermint Leaves 
  • Batch Tested and Verified Gluten Free
  • Product of Egypt, packed in California
  • Cut & Sifted, Non-Irradiated, Non-GMO, Caffeine Free
  • Fresh, Aromatic, Herbal Tea

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Product Description

Did you know that Peppermint use dates back to Ancient Egyptian times? There are findings of dried peppermint leaves in Egyptian pyramids! This flowering perennial is indigenous to the Middle East & Europe, but is grown all over the world today. As one of the most popular herbs, the peppermint plant is often referred to as the world’s oldest medicine. Don’t worry if you have bad breath, peppermint can help you out! Peppermint is a hybrid mix of spearmint and watermint, resulting in a cool and refreshing sensation. Peppermint is caffeine free, so it won’t make you stay up all hours of the night. You can use it to make tea, homemade soaps, DIY body care, and more! To prepare peppermint tea, boil at least 8 ounces of water with 1-2 teaspoons of peppermint. Let the tea steep for 10 minutes, then strain and serve.

 

WARNINGCalifornia’s Proposition 65

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LATEST RECIPES

Spicy Sesame Edamame

Here’s the perfect appetizer to a Korean BBQ night–gochujang spiced edamame, sprinkled with crunchy sesame seeds.

Rosemary Sweet Potato Chips

Thin, crunchy and irresistible, these vegan sweet potato chips get their delicious cheesy flavor from nutritional yeast and a nice herbal note from ground dried rosemary.

Spiced Orange Marmalade

A bit of cinnamon and a dash of cloves give this orange marmalade a festive flair.

Zucchini, Quinoa and Vegetable Soup

Loaded with vegetables, beans and quinoa, this brothy vegan soup brings warmth and happiness to any chilly day.