Surat, Gujarat
6 hours ago
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Organic Spirulina Tablets
Organic Spirulina Tablets
Organic Spirulina Tablets
Organic Spirulina Tablets
Organic Spirulina Tablets

Organic Spirulina Tablets

$13.99

About Our Organic Spirulina Tablets 

  • USDA Organic Spirulina Tablets
  • Batch Tested and Verified Gluten Free
  • 250mg Per Tablet - Non-GMO, Vegan Friendly, Cold-Pressed
  • This blue-green algae is a complete protein with all essential amino acids.
  • No Artificial Colors, Fillers or Additives

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Product Description

In the 16th century, the Aztecs used Spirulina as a source of food by harvesting it from Lake Texcoco and drying it into cakes. So is Spirulina the original Tex-Mex food? You decide. Being one of the oldest forms of life on Earth, Spirulina helped in the production of our oxygen billions of years ago! This blue-green algae is a freshwater plant that is considered nutritionally complete. Anthony’s Spirulina Tablets are Organic, Non-GMO, Gluten Free and Vegan Friendly.


WARNING: Consuming this product can expose you to chemicals including lead, cadmium, and arsenic, which are known to the State of California to cause cancer, birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food.


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Customer Reviews

Broccoli and Mushroom Teriyaki Bowl

Homemade teriyaki sauce and crunchy cashews make this nourishing vegan meal a flavor-packed option for lunch or dinner.

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Crunchy Za'atar Breadsticks

These za’atar spiced breadsticks pack an irresistible crunch. For the perfect pairing, serve them with tangy Greek yogurt drizzled with olive oil and sprinkled with…(you guessed it) more za’atar!

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Blueberry Lavender Crepes

These deliciously jammy blueberry lavender crepes are refreshing, fragrant and the perfect balance between tart and sweet.

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Lentil Salad with Cumin Dressing

Za’atar, briny olives and tangy feta shine in this crunchy and colorful green lentil salad.

View Details

Customer Reviews

Based on 40 reviews Write a review

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LATEST RECIPES

Broccoli and Mushroom Teriyaki Bowl

Homemade teriyaki sauce and crunchy cashews make this nourishing vegan meal a flavor-packed option for lunch or dinner.

Crunchy Za'atar Breadsticks

These za’atar spiced breadsticks pack an irresistible crunch. For the perfect pairing, serve them with tangy Greek yogurt drizzled with olive oil and sprinkled with…(you guessed it) more za’atar!

Blueberry Lavender Crepes

These deliciously jammy blueberry lavender crepes are refreshing, fragrant and the perfect balance between tart and sweet.

Lentil Salad with Cumin Dressing

Za’atar, briny olives and tangy feta shine in this crunchy and colorful green lentil salad.