Surat, Gujarat
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Organic Guar Gum: Gluten Free & Non-GMO
Organic Guar Gum: Gluten Free & Non-GMO
Organic Guar Gum: Gluten Free & Non-GMO
Organic Guar Gum: Gluten Free & Non-GMO
Organic Guar Gum: Gluten Free & Non-GMO

Organic Guar Gum: Gluten Free & Non-GMO

$10.99

About Our Organic Guar Gum

  • USDA Certified Organic Guar Gum Powder - 12 oz
  • Batch Tested and Verified Gluten Free
  • Derived From Organic Guar Beans
  • Product of India, Packed in USA
  • Great for enhancing the texture and appearance of gluten free recipes - Plant Based Thickener and Binder

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Product Description

Guar Gum, also known as Guaran, is made from the seeds of the Indian cluster bean plant. The Guar seeds are dehusked and milled into a fine white powder that is popular in gluten free recipes. Guar Gum acts like the gluten protein and prevents the oil droplets in a recipe from sticking together and separating. It thickens and increases dough yield by trapping air bubbles, resulting in light and fluffy baked goods.

Guar Gum is also used for thickening and improving the texture of cold foods like ice cream, salad dressings and pastry fillings. For best results, separately mix the Guar Gum and oil in a recipe before adding other ingredients.

 

Suggested Measurements:

Baking: 1 tsp per cup of Gluten Free Flour

Breads: 1.5-2 tsp per cup of Gluten Free Flour

Cold Foods: 1-2 tsp per quart of liquid

1 tsp Guar Gum = ½ tsp Anthony’s Xanthan Gum

 

WARNINGCalifornia’s Proposition 65

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Customer Reviews

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Customer Reviews

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LATEST RECIPES

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If you like sesame seeds, these cookies are for you. Toasted black sesame seeds give these soft cookies a nutty flavor that pairs perfectly with a touch of dark chocolate.

Orange Walnut Loaf

Banana bread is great but have you tried orange bread? This orange loaf is flavored with freshly squeezed orange juice and orange zest, and studded with crunchy walnuts.

Vegan Sahlab

This vegan sahlab tastes close to the original custardy drink that’s popular in the Middle East. Scented with rose water and flavored with mastic, it’s the perfect warm drink for a chilly day.

Lemon Poppy Seed Pancakes

These gluten free oat flour pancakes are fluffy and bursting with lemon flavor. Crunchy poppy seeds take it to the next level.