Surat, Gujarat
6 hours ago
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Organic Green Mung Beans
Organic Green Mung Beans
Organic Green Mung Beans
Organic Green Mung Beans
Organic Green Mung Beans
Organic Green Mung Beans
Organic Green Mung Beans

Organic Green Mung Beans

$14.59

About Our Organic Green Mung Beans

  • USDA Certified Organic Green Mung Beans
  • Batch Tested and Verified Gluten Free
  • Whole Bean - Green Maash or Gram, Moong Dal
  • Organic, Gluten Free, Non-GMO, Vegan
  • Use them to make samosas, flavorful curries, hearty soups, dips, throw them into salads, stir fry, and more!

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Product Description

Green Mung Beans, also known as green gram or maash, are small beans from the legume family. Native to India, Mung Beans have a mildly sweet nutty flavor with a soft texture. These small green beans can be cooked like other dried beans and are great for vegan and vegetarian dishes. Anthony’s Organic Green Mung Beans are whole, intact beans encased in a green husk.

Mung Beans are incredibly versatile and traditionally used in main dishes and desserts. Use them to make samosas, flavorful curries, hearty soups, dips, throw them into salads, stir fry, and more! Just give it a try and soon these tiny beans will be your go-to bowl of comfort food.

Anthony’s Whole Green Mung Beans are Organic, Gluten Free, Non-GMO, and Vegan Friendly.


WARNING: Consuming this product can expose you to chemicals including lead, cadmium, and arsenic, which are known to the State of California to cause cancer, birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food.

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LATEST RECIPES

Healthier Cranberry Crisp

Fresh cranberries are the star of this tart yet sweet dish. Perfect for dessert or breakfast, this crisp tastes great drizzled with honey or topped with a scoop of ice cream.

Vegan Split Pea and Vegetable Soup

The healthiest soup imaginable? This one tops our list. Filled with vegetables, leafy spinach, dried herbs and split peas, this recipe is an easy way to sneak fiber, vitamins and tons of goodness into your day.

Vegan Broccoli Frittata

Chickpea flour stands in for eggs in this veggie-packed vegan frittata.

Gluten Free Maple Pecan Scones

Maple syrup and buttery pecans join forces to make the perfect autumn scone.