Surat, Gujarat
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Organic Oat Fiber: Gluten Free & Non-GMO
Organic Oat Fiber: Gluten Free & Non-GMO
Organic Oat Fiber: Gluten Free & Non-GMO
Organic Oat Fiber: Gluten Free & Non-GMO
Organic Oat Fiber: Gluten Free & Non-GMO
Organic Oat Fiber: Gluten Free & Non-GMO
Organic Oat Fiber: Gluten Free & Non-GMO

Organic Oat Fiber: Gluten Free & Non-GMO

$14.49

About Our Organic Oat Fiber

  • Certified Organic Oat Fiber
  • No preservatives, fillers or additives
  • Extremely fine powder, perfect for adding fiber to smoothies
  • Batch tested and verified gluten-free

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Product Description

Not to be mistaken with Oat Flour, Oat Fiber is made from the hull of an oat, which is the outer shell of the oat kernel. After separating the hulls from the oats, the hulls are ground into a fine powder. This insoluble fiber has a great water absorbing ability and dissolves easily. 


Our Organic Oat Fiber can be added to muffins, cupcakes, smoothies, cereals, cookies, and shakes! Use Oat Fiber as a substitute for wheat-based fiber to improve the texture and crumb of your homemade bread. It even makes a great binding agent for meatballs or meatloaf! You can basically sprinkle it on any food for an extra boost of fiber! 


Anthony’s Organic Oat Fiber is Gluten Free, Non-GMO, Vegan, and Keto-Friendly. 


Anthony's Organic Oat Fiber is as patriotic as they come, as our Oat Fiber is Grown, Prepared & Packaged in the US of A!

 

WARNINGCalifornia’s Proposition 65

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Customer Reviews

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This double chocolate bûche de Noël is soft, fluffy and features a coconut-based cream filling. It’s a festive centerpiece for the holiday dessert table.

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A soft, fluffy and stunning centerpiece for the holiday table, this pesto bread wreath is just as delicious as it is impressive.

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A gluten free treat for the holidays! These chocolate peppermint truffles are sweetened with honey and coated with dark chocolate. Crushed candy cane brings a subtle crunch and pepperminty boost to these soft-centered sweets.

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Customer Reviews

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LATEST RECIPES

Gluten Free Mini Gingerbread Cakes

Too cute to eat? Almost! These gluten free gingerbread cakes are vegan and not too sweet. Perfect for breakfast or a light dessert.

Chocolate Bûche de Noël

This double chocolate bûche de Noël is soft, fluffy and features a coconut-based cream filling. It’s a festive centerpiece for the holiday dessert table.

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A soft, fluffy and stunning centerpiece for the holiday table, this pesto bread wreath is just as delicious as it is impressive.

Chocolate Peppermint Truffles

A gluten free treat for the holidays! These chocolate peppermint truffles are sweetened with honey and coated with dark chocolate. Crushed candy cane brings a subtle crunch and pepperminty boost to these soft-centered sweets.