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Product Description
Not to be mistaken with Oat Flour, Oat Fiber is made from the hull of an oat, which is the outer shell of the oat kernel. After separating the hulls from the oats, the hulls are ground into a fine powder. This insoluble fiber has a great water absorbing ability and dissolves easily.
Our Organic Oat Fiber can be added to muffins, cupcakes, smoothies, cereals, cookies, and shakes! Use Oat Fiber as a substitute for wheat-based fiber to improve the texture and crumb of your homemade bread. It even makes a great binding agent for meatballs or meatloaf! You can basically sprinkle it on any food for an extra boost of fiber!
Anthony’s Organic Oat Fiber is Gluten Free, Non-GMO, Vegan, and Keto-Friendly.
Anthony's Organic Oat Fiber is as patriotic as they come, as our Oat Fiber is Grown, Prepared & Packaged in the US of A!
WARNING: Consuming this product can expose you to chemicals including lead, cadmium, and arsenic, which are known to the State of California to cause cancer, birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food
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Customer Reviews
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Black Pepper Tofu
Bookmark this delicious and nutritious black pepper tofu recipe that comes together in under an hour. Perfect for a weekday dinner!
Red Maca Root Latte
Maca root is used by the indigenous people of Peru to improve skin complexion and increase energy. Anthony’s Organic Red Maca Root powder is a non-gelatinized, raw, and non-GMO nutritional powerhouse. Here’s how to use it in a latte.
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This light, refreshing beverage is perfect for a hot day. Enjoy it over ice with a dash of ground cinnamon.
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Chocolate flake cereal gives these truffles an adorable pine cone aesthetic. Dust with powdered sugar for a snowy effect and a dash of extra sweetness.