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Product Description
♫ Cha-Cha-Cha-Chi..our lawyers tell us we can not legally finish the phrase ♫ Seriously who would have thought that after, what is it, like 15 years? - the stuff you used to smear on a rock like cream on a bagel and watch grow, would be a great source of omega-3 and protein?
♫ Chia seeds are great as a replacement for sesame or poppy seeds. Additionally, they are perfect for baking, since they add a healthy boost to items like cakes, cookies and even bread, as they are chock full of fiber, protein, omega-3 fatty acids, and antioxidants!
♫ If you are looking for other ideas on how to use chia, you can add onto your favorite salad, to your morning yogurt or even on your lunch wraps. Give it a try! We source our Organic Chia seeds from Mexico.
Add these versatile seeds to your favorite juices, sprinkle them on salads and oatmeal, or give your smoothie bowl a little chia kick.
WARNING: Consuming this product can expose you to chemicals including lead, cadmium, and arsenic, which are known to the State of California to cause cancer, birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food
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Mixed Berry Custard
While this isn’t your classic custard, this baked coconut yogurt and egg-based treat has a custard-y texture and makes a great breakfast or dessert.
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Creamy without cream, this vegan soup is butternut squash lover’s dream. Coconut milk and nutritional yeast add depth and flavor to this warming dish.
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These gluten free waffles are bursting with berries.This recipe makes a big batch that goes perfectly with a drizzle of lavender syrup.
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Healthy whole wheat noodles, mushrooms and scallions are tied together with a mouth-watering sesame sauce for a meal that comes together in mere minutes.