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Acacia Senegal Powder: Organic & Gluten Free
Acacia Senegal Powder: Organic & Gluten Free
Acacia Senegal Powder: Organic & Gluten Free
Acacia Senegal Powder: Organic & Gluten Free
Acacia Senegal Powder: Organic & Gluten Free
Acacia Senegal Powder: Organic & Gluten Free

Acacia Senegal Powder: Organic & Gluten Free

$17.99

About Our Organic Acacia Senegal Powder

  • USDA Certified Organic Acacia Senegal Fiber, NOT low grade Acacia Seyal
  • Batch Tested and Verified Gluten Free
  • Product of France, packed in California
  • No preservatives, fillers or additives - Plant Based Prebiotic
  • Fine powder, perfect for adding to smoothies, baked goods and more!

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Product Description

Acacia Senegal, also known as gum arabic, acacia fiber or acacia gum, is the ground and powdered form of the hardened sap made by the acacia tree. Acacia fiber dissolves in liquids and forms a gel-like substance in the intestines.

Acacia is found in many foods you eat every day! It is added to icings, candies, soft drinks, cosmetics and crafts due to its binding properties. Not only does it add fiber to foods, it also acts as a thickener and emulsifier.

Our Acacia Senegal Powder is Organic, Gluten Free, and tasteless, with no other additives. Add Anthony’s Acacia to a glass of water, mix it into smoothies and baked goods or make your own watercolors, calligraphy inks and more!

Caution: This food should be eaten with at least a full 8oz. glass of liquid. Eating this product without enough liquid may cause choking. Do not eat this product if you have difficulty in swallowing.


WARNINGCalifornia’s Proposition 65

 

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Customer Reviews

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Customer Reviews

Based on 40 reviews Write a review

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LATEST RECIPES

Rainbow Chickpea Flour Fritters

Bright, colorful, flavorful. These gluten-free veggie fritters are made of chickpea flour, oat flour, flaxseed meal and an array of vegetables, pan-fried to perfection.

Pesto Pizza Rolls

Cheesy pizza rolls with walnut-basil pesto? Yes, please! These dreamy swirls of dough are easy, portable and absolutely addictive.

Olive Tapenade

This briny tapenade is dotted with black and green olives, capers, sun-dried tomatoes and more. It’s a perfect addition to the appetizer table or your snack collection.

Tofu Fajita Farro Bowl

This fajita bowl is non-traditional–with farro stepping in for rice and tofu for meat. The spices, however, are classic Mexican fajita seasonings. This easy vegan recipe is definitely worth a try.