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Organic Dried Peppermint Leaves
Organic Dried Peppermint Leaves
Organic Dried Peppermint Leaves
Organic Dried Peppermint Leaves
Organic Dried Peppermint Leaves

Organic Dried Peppermint Leaves

$15.09

About Our Organic Dried Peppermint Leaves

  • USDA Certified Organic Dried Peppermint Leaves 
  • Batch Tested and Verified Gluten Free
  • Product of Egypt, packed in California
  • Cut & Sifted, Non-Irradiated, Non-GMO, Caffeine Free
  • Fresh, Aromatic, Herbal Tea

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Product Description

Did you know that Peppermint use dates back to Ancient Egyptian times? There are findings of dried peppermint leaves in Egyptian pyramids! This flowering perennial is indigenous to the Middle East & Europe, but is grown all over the world today. As one of the most popular herbs, the peppermint plant is often referred to as the world’s oldest medicine. Don’t worry if you have bad breath, peppermint can help you out! Peppermint is a hybrid mix of spearmint and watermint, resulting in a cool and refreshing sensation. Peppermint is caffeine free, so it won’t make you stay up all hours of the night. You can use it to make tea, homemade soaps, DIY body care, and more! To prepare peppermint tea, boil at least 8 ounces of water with 1-2 teaspoons of peppermint. Let the tea steep for 10 minutes, then strain and serve.


WARNING: Consuming this product can expose you to chemicals including lead, cadmium, and arsenic, which are known to the State of California to cause cancer, birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food.


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LATEST RECIPES

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These soft, chewy treats are melt-in-your-mouth delicious–and undeniably adorable too! Perfect for pumpkin pie enthusiasts of all ages.

Kale and Quinoa Salad with Avocado Tahini Dressing

Here’s another healthy salad for your repertoire: one with a creamy avocado tahini dressing you'll want to pour over everything.

Pumpkin Gnocchi with Garlic and Sage

Crispy bottoms, chewy centers. These pumpkin-shaped gnocchi are a labor of love but well worth the effort.

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Creamy beans and leafy greens come together in this cozy and aromatic vegan dish. Bookmark this recipe for a cold wintery day.