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Product Description
They feel soft on the outside, and they will make you cozy and calm on the inside! Mullein’s silvery, green leaves have been used for centuries in various applications. Use them to for steeping tea, infusing oils, making soaps, salves, tinctures and more!
For an earthy, subtle tea, simply pour 1 cup of water over 1–2 teaspoons of dried Mullein Leaves. Steep for 10-15 minutes. Pour the liquid through a cheesecloth or coffee filter to strain out the plant’s fuzz, and enjoy!
Last bud not least, Anthony’s Organic Mullein Leaves are Dried, Gluten Free, Non-GMO, Non-Irradiated and Caffeine Free.
WARNING: Consuming this product can expose you to chemicals including lead, cadmium, and arsenic, which are known to the State of California to cause cancer, birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food
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Customer Reviews
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Banana bread is great but have you tried orange bread? This orange loaf is flavored with freshly squeezed orange juice and orange zest, and studded with crunchy walnuts.
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This vegan sahlab tastes close to the original custardy drink that’s popular in the Middle East. Scented with rose water and flavored with mastic, it’s the perfect warm drink for a chilly day.
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These gluten free oat flour pancakes are fluffy and bursting with lemon flavor. Crunchy poppy seeds take it to the next level.
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Here’s the perfect appetizer to a Korean BBQ night–gochujang spiced edamame, sprinkled with crunchy sesame seeds.