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Product Description
Did you know chocolate originally comes from a fruit? Each fruit pod of the cocoa tree contains 40 to 50 seeds, aka cocoa beans! That’s right! Cocoa Nibs are just bits of the cocoa bean.
Cocoa Nibs have a crunchy, yet tender texture and a nutty taste. Sprinkle Anthony’s Organic Cocoa Nibs over ice cream, yogurt, or salads to add a unique twist! You can also blend our nibs into smoothies, use them as a substitute for chocolate chips in cookies, or simply snack on them right out of the bag!
Anthony’s Organic Cocoa Nibs are Gluten Free, Non-GMO with no additives.
Our USDA Organic Cacao Nibs are certified organic by California Certified Organic Farmers (CCOF) and batch tested Batch Tested and Verified Gluten free.
WARNING: Consuming this product can expose you to chemicals including lead, cadmium, and arsenic, which are known to the State of California to cause cancer, birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food
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Customer Reviews
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Orange Walnut Loaf
Banana bread is great but have you tried orange bread? This orange loaf is flavored with freshly squeezed orange juice and orange zest, and studded with crunchy walnuts.
Vegan Sahlab
This vegan sahlab tastes close to the original custardy drink that’s popular in the Middle East. Scented with rose water and flavored with mastic, it’s the perfect warm drink for a chilly day.
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These gluten free oat flour pancakes are fluffy and bursting with lemon flavor. Crunchy poppy seeds take it to the next level.
Spicy Sesame Edamame
Here’s the perfect appetizer to a Korean BBQ night–gochujang spiced edamame, sprinkled with crunchy sesame seeds.