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Product Description
Pea protein is made by simply removing the starch and fiber content of yellow peas and grinding them into a fine powder.
This plant based protein is ideal for vegetarians and vegans, and is a great alternative to whey and soy proteins.
Anthony’s Pea Protein Powder is Gluten Free, Unsweetened, and Unflavored with no artificial additives. Use it as a base for protein shakes, blend it into smoothie bowls, add it to yogurt, baked goods, protein bars and more!
| WARNING: California’s Proposition 65 |
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Customer Reviews
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Rainbow Chickpea Flour Fritters
Bright, colorful, flavorful. These gluten-free veggie fritters are made of chickpea flour, oat flour, flaxseed meal and an array of vegetables, pan-fried to perfection.
Pesto Pizza Rolls
Cheesy pizza rolls with walnut-basil pesto? Yes, please! These dreamy swirls of dough are easy, portable and absolutely addictive.
Olive Tapenade
This briny tapenade is dotted with black and green olives, capers, sun-dried tomatoes and more. It’s a perfect addition to the appetizer table or your snack collection.
Tofu Fajita Farro Bowl
This fajita bowl is non-traditional–with farro stepping in for rice and tofu for meat. The spices, however, are classic Mexican fajita seasonings. This easy vegan recipe is definitely worth a try.