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Hulled Sunflower Seeds: USDA Organic & Batch Tested Gluten Free
Hulled Sunflower Seeds: USDA Organic & Batch Tested Gluten Free
Hulled Sunflower Seeds: USDA Organic & Batch Tested Gluten Free
Hulled Sunflower Seeds: USDA Organic & Batch Tested Gluten Free
Hulled Sunflower Seeds: USDA Organic & Batch Tested Gluten Free
Hulled Sunflower Seeds: USDA Organic & Batch Tested Gluten Free
Hulled Sunflower Seeds: USDA Organic & Batch Tested Gluten Free

Hulled Sunflower Seeds: USDA Organic & Batch Tested Gluten Free

$15.99

About Our Hulled Sunflower Seeds

  • USDA Organic Hulled Sunflower Seeds
  • Batch Tested and Verified Gluten Free
  • Raw, Unsalted, Hulled, Non-GMO
  • Product of Turkey, Packed in California
  • Add these seeds to homemade trail mixes, breads, salads, or snack right out of the bag!

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Product Description

Young sunflowers greet the sun as it rises in the east and follow it across the sky to the west. Overnight, they turn back to the east to start the cycle all over again. Aren’t they the most outstanding flowers you ever did seed? We think so.

Anthony’s Sunflower Seeds are Organic, Non-GMO, Unsalted and Raw. Add them to homemade trail mixes, breads, and smoothies, add a crunch to your salads, use as a base for sunflower butter, pesto and vegetarian burgers or snack right out of the bag!

 

WARNINGCalifornia’s Proposition 65

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Customer Reviews

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Customer Reviews

Based on 41 reviews Write a review

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LATEST RECIPES

Rainbow Chickpea Flour Fritters

Bright, colorful, flavorful. These gluten-free veggie fritters are made of chickpea flour, oat flour, flaxseed meal and an array of vegetables, pan-fried to perfection.

Pesto Pizza Rolls

Cheesy pizza rolls with walnut-basil pesto? Yes, please! These dreamy swirls of dough are easy, portable and absolutely addictive.

Olive Tapenade

This briny tapenade is dotted with black and green olives, capers, sun-dried tomatoes and more. It’s a perfect addition to the appetizer table or your snack collection.

Tofu Fajita Farro Bowl

This fajita bowl is non-traditional–with farro stepping in for rice and tofu for meat. The spices, however, are classic Mexican fajita seasonings. This easy vegan recipe is definitely worth a try.