Surat, Gujarat
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Farro Grain: Organic & Pearled
Farro Grain: Organic & Pearled
Farro Grain: Organic & Pearled
Farro Grain: Organic & Pearled
Farro Grain: Organic & Pearled
Farro Grain: Organic & Pearled
Farro Grain: Organic & Pearled

Farro Grain: Organic & Pearled

$15.99

About Our Organic Farro Grain

  • USDA Organic Pearled Farro Grain
  • Product of Italy, Packed in California
  • Great alternative to other grains such as rice, buckwheat, quinoa and barley.
  • Organic, Vegan, Non-GMO
  • Great in salads, soups, risottos, as a side dish and more!

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Product Description

In a land far, farro way, an ancient savory grain called Farro was enjoyed by early human civilizations. Farro is a wheat grain with a nutty earthiness and satisfying chew. Our Farro is pearled, which means it has no husk and the bran has been removed, allowing for less cooking time.

Farro easily absorbs flavors of herbs and stocks, making it a great alternative to other grains such as rice, buckwheat, quinoa and barley. Its toasty flavor pairs perfectly with produce like squash, apples and kale, as well as herbs such as sage, rosemary and thyme. Toss it into salads, add it to breakfast bowls, soups, risottos and more!

Anthony’s Farro Grain is Organic, Pearled, Non-GMO & Vegan.

 

WARNINGCalifornia’s Proposition 65

 

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Customer Reviews

Rainbow Chickpea Flour Fritters

Bright, colorful, flavorful. These gluten-free veggie fritters are made of chickpea flour, oat flour, flaxseed meal and an array of vegetables, pan-fried to perfection.

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Cheesy pizza rolls with walnut-basil pesto? Yes, please! These dreamy swirls of dough are easy, portable and absolutely addictive.

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Olive Tapenade

This briny tapenade is dotted with black and green olives, capers, sun-dried tomatoes and more. It’s a perfect addition to the appetizer table or your snack collection.

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Tofu Fajita Farro Bowl

This fajita bowl is non-traditional–with farro stepping in for rice and tofu for meat. The spices, however, are classic Mexican fajita seasonings. This easy vegan recipe is definitely worth a try.

View Details

Customer Reviews

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LATEST RECIPES

Rainbow Chickpea Flour Fritters

Bright, colorful, flavorful. These gluten-free veggie fritters are made of chickpea flour, oat flour, flaxseed meal and an array of vegetables, pan-fried to perfection.

Pesto Pizza Rolls

Cheesy pizza rolls with walnut-basil pesto? Yes, please! These dreamy swirls of dough are easy, portable and absolutely addictive.

Olive Tapenade

This briny tapenade is dotted with black and green olives, capers, sun-dried tomatoes and more. It’s a perfect addition to the appetizer table or your snack collection.

Tofu Fajita Farro Bowl

This fajita bowl is non-traditional–with farro stepping in for rice and tofu for meat. The spices, however, are classic Mexican fajita seasonings. This easy vegan recipe is definitely worth a try.