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Organic Red Reishi Mushroom Powder
Organic Red Reishi Mushroom Powder
Organic Red Reishi Mushroom Powder
Organic Red Reishi Mushroom Powder

Organic Red Reishi Mushroom Powder

$16.09

About Our Red Reishi Powder

  • USDA Organic Red Reishi Mushroom Powder
  • 4:1 Extract with a minimum of 30% polysaccharide content (beta-glucans)
  • Batch Tested and Verified Gluten Free
  • Non-GMO, Vegan Friendly, Packed in USA
  • Reishi Mushroom Powder is best brewed as a tea. It can also be mixed into coffee and shakes, or added to broths and soups to mask its natural bitter taste.

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Product Description

Known as the Mushroom of Immortality in Eastern Medicine, the use of the Reishi Mushroom dates back to the Chinese Han Dynasty over 2,000 years ago. The Reishi is a large, reddish-brown mushroom with a glossy exterior, that grows on the stumps of trees. In Japan, it is called Reishi, whereas in China it is known as Ling Zhi, both translating to “divine, spiritual, immortality fungus”. The fruiting mushroom body is grown on hardwood logs and is water-extracted to a 4:1 concentration, with a minimum of 30% polysaccharide content.

Anthony’s Organic Reishi Mushroom Powder is best brewed as a tea. It can also be mixed into coffee and smoothies, or added to broths and soups to help overpower its natural bitter taste.

 

WARNING: Consuming this product can expose you to chemicals including lead, cadmium, and arsenic, which are known to the State of California to cause cancer, birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food.


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LATEST RECIPES

Pesto Pizza Rolls

Cheesy pizza rolls with walnut-basil pesto? Yes, please! These dreamy swirls of dough are easy, portable and absolutely addictive.

Olive Tapenade

This briny tapenade is dotted with black and green olives, capers, sun-dried tomatoes and more. It’s a perfect addition to the appetizer table or your snack collection.

Tofu Fajita Farro Bowl

This fajita bowl is non-traditional–with farro stepping in for rice and tofu for meat. The spices, however, are classic Mexican fajita seasonings. This easy vegan recipe is definitely worth a try.

Gluten Free Almond Flour Loaf

This quick and easy loaf is soft, moist and easy to whip up. Chia seeds bring a subtle crunch to this gluten free bread.