Surat, Gujarat
6 hours ago
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Pumpkin Seeds: Organic & Gluten Free
Pumpkin Seeds: Organic & Gluten Free
Pumpkin Seeds: Organic & Gluten Free
Pumpkin Seeds: Organic & Gluten Free
Pumpkin Seeds: Organic & Gluten Free

Pumpkin Seeds: Organic & Gluten Free

$21.99

About Our Organic Pumpkin Seeds

  • USDA Organic Pumpkin Seeds
  • Batch Tested and Verified Gluten Free
  • Non-GMO, Vegan, Paleo & Keto Friendly
  • No Shell & Unsalted
  • Great For Salads, Homemade Trail Mixes & Granolas, Baked Goods and More!

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Product Description

Trick or Treat, Pumpkin Seed. 
We are giving you something good to eat! Anthony’s Pumpkin Seeds are the perfect on-the-go treat! 

Pumpkin seeds, also known as pepitas, have a subtle crunchy yet chewy texture with a sweet, nutty flavor.

These seeds can be added to salads, homemade trail mixes or sprinkled on yogurts & oatmeals! Just like other nuts and seeds, they can also be used in granolas, biscuits, bread, cookies, casseroles, baked goods and more! 

Anthony’s Pumpkin Seeds are Organic, Non-GMO, Unsalted and Paleo & Keto Friendly.

 

WARNINGCalifornia’s Proposition 65

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Customer Reviews

Rainbow Chickpea Flour Fritters

Bright, colorful, flavorful. These gluten-free veggie fritters are made of chickpea flour, oat flour, flaxseed meal and an array of vegetables, pan-fried to perfection.

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Pesto Pizza Rolls

Cheesy pizza rolls with walnut-basil pesto? Yes, please! These dreamy swirls of dough are easy, portable and absolutely addictive.

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Olive Tapenade

This briny tapenade is dotted with black and green olives, capers, sun-dried tomatoes and more. It’s a perfect addition to the appetizer table or your snack collection.

View Details

Tofu Fajita Farro Bowl

This fajita bowl is non-traditional–with farro stepping in for rice and tofu for meat. The spices, however, are classic Mexican fajita seasonings. This easy vegan recipe is definitely worth a try.

View Details

Customer Reviews

Based on 40 reviews Write a review

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LATEST RECIPES

Rainbow Chickpea Flour Fritters

Bright, colorful, flavorful. These gluten-free veggie fritters are made of chickpea flour, oat flour, flaxseed meal and an array of vegetables, pan-fried to perfection.

Pesto Pizza Rolls

Cheesy pizza rolls with walnut-basil pesto? Yes, please! These dreamy swirls of dough are easy, portable and absolutely addictive.

Olive Tapenade

This briny tapenade is dotted with black and green olives, capers, sun-dried tomatoes and more. It’s a perfect addition to the appetizer table or your snack collection.

Tofu Fajita Farro Bowl

This fajita bowl is non-traditional–with farro stepping in for rice and tofu for meat. The spices, however, are classic Mexican fajita seasonings. This easy vegan recipe is definitely worth a try.