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Product Description
Cha-Cha-Cha-Chi..our lawyers tell us we can not legally finish that phrase. Seriously, who would have thought that after, what is it, like 30 years? - the stuff you used to smear on a rock like cream on a bagel and watch grow, contains omega-3 and protein?
Ground Chia Seed offers all the benefits of our whole Chia Seeds, but are finely milled taking versatility one step further. It can also serve as an alternative for those who are not a fan of the whole seeds’ texture.
Easily blend this super powder into yogurt, smoothies, soups & more. The Ground Chia Seed absorbs a large amount of liquid, creating a gel-like consistency, making it a perfect substitute for eggs in your favorite baked treats!
Anthony’s Ground Chia Seeds are Organic, Non-GMO and Gluten Free!
| WARNING: California’s Proposition 65 |
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Customer Reviews
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Rainbow Chickpea Flour Fritters
Bright, colorful, flavorful. These gluten-free veggie fritters are made of chickpea flour, oat flour, flaxseed meal and an array of vegetables, pan-fried to perfection.
Pesto Pizza Rolls
Cheesy pizza rolls with walnut-basil pesto? Yes, please! These dreamy swirls of dough are easy, portable and absolutely addictive.
Olive Tapenade
This briny tapenade is dotted with black and green olives, capers, sun-dried tomatoes and more. It’s a perfect addition to the appetizer table or your snack collection.
Tofu Fajita Farro Bowl
This fajita bowl is non-traditional–with farro stepping in for rice and tofu for meat. The spices, however, are classic Mexican fajita seasonings. This easy vegan recipe is definitely worth a try.