Lavender Simple Syrup
1 cup syrup
YIELD
5 minutes
PREP TIME
20 minutes
BAKE TIME
1 hour 25 minutes
TOTAL TIME
Ingredients
1 cup water 2 cups Anthony's Organic Cane Sugar 1/4 cup Anthony's Organic French Lavender
Instructions
Add water, sugar, and lavender to a pot Bring pot to a boil and stir Reduce the heat and simmer the mixture for 10-15 minutes Remove the pot from heat and let the mixture cool for 1-2 hours Once cooled, strain out the lavender from the syrup using either a cheesecloth or strainer Pour the syrup into a glass container and store in the refrigerator
LEARN TO MAKE IT
LATEST RECIPES
Tropical Dragon Fruit Smoothie Bowl
This refreshing smoothie bowl gets subtle sweetness and vibrant color from bright pink dragon fruit powder. Give it a try!
Read moreBlueberry Lemon Bites
Don't have fresh berries on hand? No worries! Our organic blueberry powder is the key ingredient in these sweet and zesty blueberry lemon bites.
Read morePumpkin Pie Steel Cut Oats
Steel cut oats are hearty, healthy and less processed than rolled oats. Though they take a bit longer to cook, this cozy and flavorful breakfast is worth the wait.
Read moreApple Pie Overnight Oats
Warm fall spices give these overnight oats the perfect apple pie flavor.
Read more