Instructions

Add water, sugar, and lavender to a pot Bring pot to a boil and stir Reduce the heat and simmer the mixture for 10-15 minutes Remove the pot from heat and let the mixture cool for 1-2 hours Once cooled, strain out the lavender from the syrup using either a cheesecloth or strainer Pour the syrup into a glass container and store in the refrigerator

This simple syrup is super simple to make!

This 3 ingredient recipe creates a sweet, aromatic, floral syrup you can use to flavor lemonade, cocktails, desserts and more!

Lavender Simple Syrup

Ingredients:

• 1 cup water
• 2 cups Anthony's Organic Cane Sugar
• 1/4 cup Anthony's Organic French Lavender

Directions:

1. Add water, sugar, and lavender to a pot
2. Bring pot to a boil and stir
3. Reduce the heat and simmer the mixture for 10-15 minutes
4. Remove the pot from heat and let the mixture cool for 1-2 hours
5. Once cooled, strain out the lavender from the syrup using either a cheesecloth or strainer
6. Pour the syrup into a glass container and store in the refrigerator

Prep Time: 5 minutes

Cook Time: 20 minutes

Cool Time: 1 hour

Total Time: 1 hour 25 minutes

Dairy Free & Gluten Free

Yield: 1 cup syrup