Surat, Gujarat
6 hours ago
Free shipping on all orders!



Creamy Hummus From Scratch

YIELD

40 mins

PREP TIME

35 mins

BAKE TIME

1 hr, 15 mins

TOTAL TIME

Ingredients

•	2 cups Anthony’s Goods Dried Chickpeas, soaked for 24 hours
•	1 tsp baking soda
•	3 large cloves garlic
•	2 tsp salt
•	3-4 tbsp lemon juice
•	⅓ cup tahini
•	⅓ cup cold water
•	2 tsp Anthony’s Goods Cumin Powder
•	2 tsp Anthony’s Goods Coriander Seeds, ground

Instructions

Got a little time on your hands? This from-scratch hummus recipe is a labor of love that yields the fluffiest, creamiest hummus you’ve ever had. 

1. Add the dried chickpeas to a large bowl and cover them with plenty of water. Let them soak for 24 hours. 

2. Drain and rinse the chickpeas well. Add them to a large pot with the garlic cloves and baking soda. Cover with water and bring to a boil. Reduce to a simmer and cook until the chickpeas are tender (around 30-35 mins).

3. Drain and rinse the chickpeas again. Pick out the garlic cloves and place them in the bowl of a food processor. 

4. For super smooth and fluffy hummus, peel the chickpeas. This shouldn’t be too difficult, as the baking powder loosens the skins. (You can skip this step if you don’t mind chunky hummus but it’s worth the extra effort for exceptional texture.)

5. Place the chickpeas, cumin and ground coriander in the food processor and process until fluffy and smooth. Dissolve the salt in the lemon juice and pour it in slowly, while continuing to process the chickpeas. 

6. Add the tahini to the bowl of the processor and blend again. While running the processor, slowly pour in the cold water. 

7. Enjoy as a snack or appetizer.

LEARN TO MAKE IT

LATEST RECIPES

Gluten Free Sesame Cookies

Gluten Free Sesame Cookies

If you like sesame seeds, these cookies are for you. Toasted black sesame seeds give these soft cookies a nutty flavor that pairs perfectly with a touch of dark chocolate.

Read more
Orange Walnut Loaf

Orange Walnut Loaf

Banana bread is great but have you tried orange bread? This orange loaf is flavored with freshly squeezed orange juice and orange zest, and studded with crunchy walnuts.

Read more
Vegan Sahlab

Vegan Sahlab

This vegan sahlab tastes close to the original custardy drink that’s popular in the Middle East. Scented with rose water and flavored with mastic, it’s the perfect warm drink for...

Read more