Surat, Gujarat
6 hours ago
Free shipping on all orders!



Basil and Sun-Dried Tomato Socca

2

YIELD

5 mins

PREP TIME

8 mins

BAKE TIME

43 mins

TOTAL TIME

Ingredients

•	1 cup Anthony’s Goods Chickpea Flour
•	1 cup water
•	1 tsp garlic powder
•	1 tsp Anthony’s Goods Dried Basil
•	1 tbsp olive oil
•	½ tsp salt
•	Sun-dried tomatoes (packed in oil), 
pesto and chickpeas, for topping

Instructions

This socca is every chickpea lover’s dream. Dotted with chickpeas, elevated with sun-dried tomatoes and seasoned with basil, this chickpea flour flatbread is sure to please. 

1. In a medium bowl, whisk together the chickpea flour, water, olive oil, garlic powder, dried basil and salt. Set aside for 30 minutes.

2. When the 30 minutes are almost up, preheat the oven to 450F and brush two 6 inch cast iron skillets (or a 10 inch skillet) with olive oil. Place them in the oven to heat up as well. 

3. When the time is up, use oven mitts to remove the skillets from the oven. Divide the socca batter evenly between the skillets and top them with the chickpeas and sun-dried tomatoes. 

4. Place them back into the oven and bake for 8 minutes. 

5. When the socca is ready, carefully remove the skillets and top the center of each socca with a dollop of pesto, more dried basil, sun-dried tomatoes and chickpeas. Serve warm. 

LEARN TO MAKE IT

LATEST RECIPES

Pine Cone Truffles

Pine Cone Truffles

Chocolate flake cereal gives these truffles an adorable pine cone aesthetic. Dust with powdered sugar for a snowy effect and a dash of extra sweetness.

Read more
Gluten Free Pecan Bars

Gluten Free Pecan Bars

This seasonal treat is perfect for parties, work gatherings or just for yourself! 

Read more
Persimmon Crumble

Persimmon Crumble

This vegan, gluten-free crumble is sure to please. It’s best served warm, with a scoop of your favorite ice cream.

Read more
Gluten Free Sweet Potato Gnocchi

Gluten Free Sweet Potato Gnocchi

This simple but comforting dish is made with just a few simple ingredients that come together to make a chewy, perfectly pillowy gnocchi.

Read more