• USDA Certified Organic Black Maca Root Powder
• Made from 100% Raw, Non-Gelatinized Black Maca Roots
• Non-GMO & Batch Tested and Verified Gluten Free
• Product of Peru, Packed in California
• Great for plant-based, gluten free, vegan, and organic recipes!
• Add it to cereals, smoothies, protein shakes, desserts, and more!

Indigenous to the Mountains of Peru, we present Black Maca, the rarest color of all macas. The three macas, red, yellow, and black, are all derived from the same species but differ in composition. Our Black Maca Root Powder has a malted taste reminiscent of butterscotch. 

Anthony’s Black Maca Root Powder is Organic, Gluten Free, and Non-GMO. 

Directions: Mix 1-3 teaspoons of Black Maca Powder into cereals, smoothies, protein shakes, or raw desserts. Best when taken in the morning.

Though there are no serious known side effects of Maca, like any other supplement, it should not be taken in large amounts.

WARNING: Consuming this product can expose you to chemicals including lead, cadmium, and arsenic, which are known to the State of California to cause cancer, birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food.