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Product Description
Coriander seeds, commonly known as cilantro seeds or Chinese parsley, pack a nutty citrus flavor that pairs well with Latin, Indian and Middle Eastern cuisines. Coriander is considered both an herb and a spice since both its leaves and seeds are used as a seasoning. These brown plump seeds have a hollow cavity containing essential oils that flavor dishes while cooking. Coriander can be roasted, ground or used whole for a variety of food applications. Roasting and grinding brings out the warm, aromatic, and slightly citrus flavor.
Anthony’s Coriander Seeds are Organic, Gluten Free and Non-Irradiated. Use them for pickling, grinding into curry pastes, spice blends and more!
| WARNING: California’s Proposition 65 |
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Blueberry Lemon Bites
Don't have fresh berries on hand? No worries! Our organic blueberry powder is the key ingredient in these sweet and zesty blueberry lemon bites.
Pumpkin Pie Steel Cut Oats
Steel cut oats are hearty, healthy and less processed than rolled oats. Though they take a bit longer to cook, this cozy and flavorful breakfast is worth the wait.
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Warm fall spices give these overnight oats the perfect apple pie flavor.
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Anthony's walnuts bring the perfect crunch to this fig, goat cheese and arugula flatbread.