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Product Description
Did you know chocolate originally comes from a fruit? Each fruit pod of the cocoa tree contains 40-50 seeds, also known as cocoa beans. These beans are finely ground into Cocoa Powder.
Our Organic Cocoa Powder has a dark and rich color with a fat content of 10-12%, perfect for any baking or cooking application! This percentage refers to the amount of cocoa butter left in the powder. It’s organic, gluten-free, and imported from South America - home of Cocoa!
Cocoa Powder is delicious in baking, chocolate-making, no-bake recipes, and even in spice rubs for meat! Add a deep chocolate flavor to baked goods, smoothies, coffee, or oatmeal. Mix it into pancakes, waffles, cakes, cookies, and more. You can even make homemade, chocolate scented soaps and scrubs!
Anthony’s Cocoa Powder is Organic, Non-GMO, Gluten Free, Unsweetened, and Non-Alkalized.
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Customer Reviews
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Orange Walnut Loaf
Banana bread is great but have you tried orange bread? This orange loaf is flavored with freshly squeezed orange juice and orange zest, and studded with crunchy walnuts.
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This vegan sahlab tastes close to the original custardy drink that’s popular in the Middle East. Scented with rose water and flavored with mastic, it’s the perfect warm drink for a chilly day.
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These gluten free oat flour pancakes are fluffy and bursting with lemon flavor. Crunchy poppy seeds take it to the next level.
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Here’s the perfect appetizer to a Korean BBQ night–gochujang spiced edamame, sprinkled with crunchy sesame seeds.