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Product Description
Anthony’s Organic Whole Cardamom Pods, botanical name Elettaria cardamomum, has made its way as a shelf stable spice to chefs all over the world. Native to Southern India, Cardamom Pods are known to be one of the oldest spices in the world, being used in recipes and home remedies for over 4,000 years! These green pods are derived from the same botanical family as ginger and turmeric. Cardamom has a spicy, sweet taste and rich aroma that creates a unique flavor pleasing to the palate!
Our Organic Cardamom Pods can be used whole or ground up. Use in dry meat rubs, marinades, spice blends, soups, curries, baked goods, as well as coffees and teas!
Anthony’s Whole Cardamom Pods are Organic, Non-GMO, Gluten Free, Vegan Friendly, and Non-Irradiated.
| WARNING: California’s Proposition 65 |
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These gluten free oat flour pancakes are fluffy and bursting with lemon flavor. Crunchy poppy seeds take it to the next level.
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Here’s the perfect appetizer to a Korean BBQ night–gochujang spiced edamame, sprinkled with crunchy sesame seeds.
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A bit of cinnamon and a dash of cloves give this orange marmalade a festive flair.