Surat, Gujarat
6 hours ago
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Organic Red Maca Root Powder: Gluten Free, Non-GMO
Organic Red Maca Root Powder: Gluten Free, Non-GMO
Organic Red Maca Root Powder: Gluten Free, Non-GMO
Organic Red Maca Root Powder: Gluten Free, Non-GMO
Organic Red Maca Root Powder: Gluten Free, Non-GMO

Organic Red Maca Root Powder: Gluten Free, Non-GMO

$15.99

About Our Organic Red Maca Root Powder

  • USDA Certified Organic Red Maca Root Powder
  • Batch Tested and Verified Gluten Free
  • Made from 100% Raw, Non-Gelatinized Red and Purple Maca Roots
  • Non-GMO & Vegan - Provides Plant Based Energy
  • Product of Peru, Packed in California

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Product Description

From the Mountains of Peru we present Maca root, or botanical name Lepidium meyenii - it has been used by the indigenous to that region due to it's claimed health benefits like improving skin complexion, increasing energy, and being rich in vitamins. Our Anthony’s Organic Red Maca Root powder is a nutritional powerhouse as well as being non-gelatinized, raw, and non-gmo. This Maca root powder is sourced from the red to purple Maca roots, which account for 25% of the annual harvest and give a mild sweet, malty flavor. If a red beet and purple cabbage gave birth, Red Maca Root would be the baby, and supply a larger range of antioxidants and mineral than both.

Though there are no serious known side effects of Maca, like any other supplement, it should not be taken in large amounts.

Our USDA Organic Non-Gelatinized Maca Root Powder is certified organic by California Certified Organic Farmers (CCOF) and batch tested and verified gluten free.

 

WARNINGCalifornia’s Proposition 65

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LATEST RECIPES

White Bean and Chickpea Stew

Creamy beans and leafy greens come together in this cozy and aromatic vegan dish. Bookmark this recipe for a cold wintery day.

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These crispy chickpea chips are the perfect high-protein addition to a healthy snack board.

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Nourishing fall vegetables shine in this smoky, cozy soup that’s sure to brighten up any cold and gloomy day.

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Whole wheat flour and crunchy seeds give these garlic powder sprinkled crackers a wonderful flavor. Enjoy them with dips or alongside your favorite soups.