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Product Description
Green Mung Beans, also known as green gram or maash, are small beans from the legume family. Native to India, Mung Beans have a mildly sweet nutty flavor with a soft texture. These small green beans can be cooked like other dried beans and are great for vegan and vegetarian dishes. Anthony’s Organic Green Mung Beans are whole, intact beans encased in a green husk.
Mung Beans are incredibly versatile and traditionally used in main dishes and desserts. Use them to make samosas, flavorful curries, hearty soups, dips, throw them into salads, stir fry, and more! Just give it a try and soon these tiny beans will be your go-to bowl of comfort food.
Anthony’s Whole Green Mung Beans are Organic, Gluten Free, Non-GMO, and Vegan Friendly.
| WARNING: California’s Proposition 65 |
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Steel cut oats are hearty, healthy and less processed than rolled oats. Though they take a bit longer to cook, this cozy and flavorful breakfast is worth the wait.
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