Surat, Gujarat
6 hours ago
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Organic Ground Ginger Root
Organic Ground Ginger Root
Organic Ground Ginger Root
Organic Ground Ginger Root
Organic Ground Ginger Root
Organic Ground Ginger Root
Organic Ground Ginger Root

Organic Ground Ginger Root

$13.59

About Our Ground Ginger Root

  • USDA Certified Organic Ginger Root Powder
  • Batch Tested & Verified Gluten Free
  • No additives with an intense aroma, and great taste
  • Delicious In Taste, Perfect for Ground Ginger Recipes
  • Organic, Non-GMO, Non-Irradiated, Vegan - Just Ground Ginger!

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Product Description

About Anthony’s Ginger Root Powder

Ginger, (botanical name Zingiber officinale) is a popular root that has been grown and cultivated for its various food and health applications. This warm, aromatic root has been extremely popular in Ayurvedic and traditional medicine for thousands of years.

Anthony’s Ginger Root Powder is Organic, Gluten Free, Non-GMO & Non-Irradiated. Add it to smoothies, juices, cookies, savory dishes, or simply use it to brew a cup of tea!

To substitute ground ginger for fresh ginger root, use 1/2 teaspoon of ground ginger as a replacement for each tablespoon of fresh ginger.


WARNING: Consuming this product can expose you to chemicals including lead, cadmium, and arsenic, which are known to the State of California to cause cancer, birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food.


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LATEST RECIPES

No-Bake Pumpkin Pie Bites

These soft, chewy treats are melt-in-your-mouth delicious–and undeniably adorable too! Perfect for pumpkin pie enthusiasts of all ages.

Kale and Quinoa Salad with Avocado Tahini Dressing

Here’s another healthy salad for your repertoire: one with a creamy avocado tahini dressing you'll want to pour over everything.

Pumpkin Gnocchi with Garlic and Sage

Crispy bottoms, chewy centers. These pumpkin-shaped gnocchi are a labor of love but well worth the effort.

White Bean and Chickpea Stew

Creamy beans and leafy greens come together in this cozy and aromatic vegan dish. Bookmark this recipe for a cold wintery day.