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Product Description
It is said that Chlorella contains the highest amount of chlorophyll of any known plant, hence its name. Chlorella is a single-celled, emerald green plant that quickly multiplies in fresh water. Supplemental forms of chlorella undergo a special process because in its natural state, chlorella has a hard cell wall that humans cannot digest. Chlorella is over 60% protein, and contains all 9 essential amino acids. The Japanese have used chlorella in their diets for hundreds of years for the many health benefits. Today, chlorella is still popular in many Asian cultures, especially in Japan.
Blend Anthony’s Organic Chlorella Powder into smoothies, juices, teas, pancake batters, yogurt, sprinkle on foods or add it to desserts!
WARNING: California’s Proposition 65 |
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White Bean and Chickpea Stew
Creamy beans and leafy greens come together in this cozy and aromatic vegan dish. Bookmark this recipe for a cold wintery day.
Italian Herb Chickpea Chips
These crispy chickpea chips are the perfect high-protein addition to a healthy snack board.
Smoky Red Lentil Soup
Nourishing fall vegetables shine in this smoky, cozy soup that’s sure to brighten up any cold and gloomy day.
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Whole wheat flour and crunchy seeds give these garlic powder sprinkled crackers a wonderful flavor. Enjoy them with dips or alongside your favorite soups.