Bulk Pricing
Product Description
A traditional active dry yeast.
- Contains 12 or 42 Individual Packets
- Each Packet is 1/4 oz (7g)
- Batch Tested and Verified Gluten Free
- Not recommended for recipes that call for instant or quick rising yeast.
- Great for all your baking needs!
How to Use
- For each packet, simply dissolve in 1/4 cup warm liquid (100º-110ºF) with 1 tsp. sugar to activate yeast. Then follow your recipe.
Important Tips
Keep Your Yeast Alive
- Liquids that are too hot can kill your yeast.
- Use a thermometer to ensure liquids in your recipes are between (100˚-110˚F).
Chill Out & Save Time
- Interrupted while baking or want to plan ahead? No Problem!
- Simply cover your dough loosely and refrigerate.
- Come back within 24 hours, remove from fridge and resume rising.
1 packet (1/4 oz) = approximately 2-1/4 teaspoons
WARNING: Consuming this product can expose you to chemicals including lead, cadmium, and arsenic, which are known to the State of California to cause cancer, birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food
Bulk Pricing
Customer Reviews
Mixed Berry Custard
While this isn’t your classic custard, this baked coconut yogurt and egg-based treat has a custard-y texture and makes a great breakfast or dessert.
View Details
Vegan Butternut Squash Soup
Creamy without cream, this vegan soup is butternut squash lover’s dream. Coconut milk and nutritional yeast add depth and flavor to this warming dish.
View Details
Gluten Free Berry Waffles with Lavender Syrup
These gluten free waffles are bursting with berries.This recipe makes a big batch that goes perfectly with a drizzle of lavender syrup.
View Details
Mushroom, Sesame and Scallion Noodles
Healthy whole wheat noodles, mushrooms and scallions are tied together with a mouth-watering sesame sauce for a meal that comes together in mere minutes.
View DetailsRELATED PRODUCTS
LATEST RECIPES
Mixed Berry Custard
While this isn’t your classic custard, this baked coconut yogurt and egg-based treat has a custard-y texture and makes a great breakfast or dessert.
Vegan Butternut Squash Soup
Creamy without cream, this vegan soup is butternut squash lover’s dream. Coconut milk and nutritional yeast add depth and flavor to this warming dish.
Gluten Free Berry Waffles with Lavender Syrup
These gluten free waffles are bursting with berries.This recipe makes a big batch that goes perfectly with a drizzle of lavender syrup.
Mushroom, Sesame and Scallion Noodles
Healthy whole wheat noodles, mushrooms and scallions are tied together with a mouth-watering sesame sauce for a meal that comes together in mere minutes.