Mini Marshmallow Snack Mix

YIELD

5 mins

PREP TIME

12 mins

BAKE TIME

22 mins

TOTAL TIME

Ingredients

Ingredients for the mix:
	•	¾ cup Anthony’s Goods Vanilla Marshmallow Bits
	•	½ cup salty pretzels
	•	½ cup dark chocolate-covered pretzels
	•	½ cup dark chocolate chips
	•	½ cup cinnamon candied hazelnuts

Ingredients to make the cinnamon candied hazelnuts:
	•	1 cup Anthony’s Goods Roasted Hazelnuts
	•	½ cup powdered sugar
	•	½ tsp Anthony’s Goods Cassia Cinnamon Powder
	•	1 tsp salt

Instructions

This mini marshmallow snack mix features salty pretzels, chocolate-covered pretzels, chocolate chips and cinnamon candied hazelnuts--a perfect combo of salty and sweet!

1. First, make the cinnamon candied hazelnuts: Preheat the oven to 350F and line a baking tray with parchment paper. In a bowl, soak the hazelnuts in water for 5 minutes. In another bowl, whisk together the powdered sugar, cinnamon and salt. When the 5 minutes are up, drain the hazelnuts and toss them in the cinnamon mixture until they are well-coated. Then, bake for 10-12 minutes, until the sugar has caramelized. 

2. Meanwhile, in a large bowl, combine the snack mix ingredients. When the hazelnuts have cooled, break them apart (they will be stuck together) and toss them in.

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