Golden Banana Oatmeal Cookies
• 2 ripe medium bananas • 1 ½ cups Anthony’s Goods Organic Rolled Oats • 1 tsp Anthony’s Goods Organic Turmeric Powder • ½ tsp Anthony’s Goods Organic Ground Ginger Root • 1 tsp vanilla extract • ¼ cup dried cranberries • ¼ cup almond slivers • 1 tbsp honey
Have overripe bananas on hand? Make these super healthy turmeric-hued oatmeal cookies for a hearty, sweet treat. Loaded with dried cranberries and slivered almonds on a base of good old fashioned rolled oats, they’re perfect for a quick breakfast or a snack. 1. Preheat the oven to 350F and line a baking sheet with parchment paper. 2. In a large bowl, mash the bananas with a fork until smooth. 3. Add the rest of the ingredients and mix until combined. 4. Roll the dough into balls and place on the baking sheet, flattening the tops a little. 5. Bake for 12-14 minutes, until the cookies are set and the bottoms are lightly browned.