Gluten Free Apple Cake

YIELD

10 mins

PREP TIME

40 mins

BAKE TIME

50 mins

TOTAL TIME

Ingredients

•	2 ½ cups Anthony’s Goods Blanched Almond Flour
•	⅓ cup Anthony’s Goods Flaxseed Meal
•	1 tsp baking soda
•	½ tsp baking powder
•	Pinch of salt
•	3 tsp Anthony’s Goods Ceylon Cinnamon Powder
•	½ tsp ground Anthony’s Goods Cloves
•	¼ tsp ground nutmeg
•	3 eggs
•	⅓ cup honey
•	1 cup unsweetened applesauce 
•	2 tsp almond extract
•	1 cup chopped apples 
•	Optional: ½ cup Anthony’s Goods Walnuts, chopped

Instructions

Applesauce and sliced apples give this cake a moist texture. Enjoy a slice with a cup of tea or coffee for a gluten free breakfast. 

1. Preheat the oven to 350F and line a loaf pan with parchment paper.

2. In a large bowl, whisk together the applesauce, eggs, honey and almond extract. Then, mix in the almond flour, flaxseed meal, baking soda, baking powder, salt and cinnamon. 

3. Fold in the chopped apples (and walnuts, if desired), then pour the batter into the lined loaf pan.

4. Bake for 40 minutes.

5. Let cool for 15 minutes before removing from the pan to slice and enjoy.

LEARN TO MAKE IT

LATEST RECIPES

Black Pepper Tofu

Bookmark this delicious and nutritious black pepper tofu recipe that comes together in under an hour. Perfect for a weekday dinner!

Red Maca Root Latte

Maca root is used by the indigenous people of Peru to improve skin complexion and increase energy. Anthony’s Organic Red Maca Root powder is a non-gelatinized, raw, and non-GMO nutritional...

Tiger Nut Horchata

This light, refreshing beverage is perfect for a hot day. Enjoy it over ice with a dash of ground cinnamon.

Pine Cone Truffles

Chocolate flake cereal gives these truffles an adorable pine cone aesthetic. Dust with powdered sugar for a snowy effect and a dash of extra sweetness.

View All