Chocolate Hazelnut Nice Cream

YIELD

5 minutes

PREP TIME

BAKE TIME

5 minutes

TOTAL TIME

Ingredients

3 frozen bananas
¼ cup Anthony’s Goods Organic Culinary Grade Cocoa Powder
¼ cup roasted hazelnuts
2 tbsp maple syrup
1 tbsp almond butter
1 tsp vanilla extract
Splash of almond milk
Anthony’s Goods Shredded Coconut, fresh strawberries and chopped hazelnuts to garnish

Instructions

Place everything in a high-powered blender and blend.
Top with Anthony’s Goods Shredded Coconut, fresh strawberries and chopped hazelnuts.
Store leftovers in the freezer.

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