Chocolate Hazelnut Nice Cream
YIELD
5 minutes
PREP TIME
BAKE TIME
5 minutes
TOTAL TIME
Ingredients
3 frozen bananas ¼ cup Anthony’s Goods Organic Culinary Grade Cocoa Powder ¼ cup roasted hazelnuts 2 tbsp maple syrup 1 tbsp almond butter 1 tsp vanilla extract Splash of almond milk Anthony’s Goods Shredded Coconut, fresh strawberries and chopped hazelnuts to garnish
Instructions
Place everything in a high-powered blender and blend. Top with Anthony’s Goods Shredded Coconut, fresh strawberries and chopped hazelnuts. Store leftovers in the freezer.
