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Hibiscus Flowers: USDA Organic, Batch Tested Gluten Free, Non-GMO
Hibiscus Flowers: USDA Organic, Batch Tested Gluten Free, Non-GMO
Hibiscus Flowers: USDA Organic, Batch Tested Gluten Free, Non-GMO
Hibiscus Flowers: USDA Organic, Batch Tested Gluten Free, Non-GMO
Hibiscus Flowers: USDA Organic, Batch Tested Gluten Free, Non-GMO

Hibiscus Flowers: USDA Organic, Batch Tested Gluten Free, Non-GMO

$17.99

About Our Organic Hibiscus Flowers

  • USDA Certified Organic Hibiscus Flowers
  • Product of Egypt, Packed in USA
  • Non-GMO & Batch Tested and Verified Gluten Free
  • Calorie and Caffeine Free Herbal Tea - Cut and Sifted Flowers
  • Add to Baked Goods, Salads, Jams and Teas or Simmer for an Aromatic Potpourri

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Product Description

Hibiscus, also known as Roselle, is of the Hibiscus sabdariffa species. This shrub produces white flowers with dark red calyces at their base. These calyces are harvested and dried to be used in many applications such as food coloring, beauty products and most popularly Hibiscus tea.

This calorie and caffeine free herbal tea produces a floral, tart flavor similar to cranberry, with a beau-tea-ful deep crimson color. Use Anthony’s Organic Hibiscus in baked goods, salads, jams and teas, or simmer it for an aromatic potpourri.

Directions: Pour 1 cup boiling water over 1 tsp Hibiscus, cover and steep 5-7 mins until deep red. Can be enjoyed hot or iced. Sugar or honey is often added to sweeten.

 

WARNINGCalifornia’s Proposition 65

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LATEST RECIPES

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This quick and easy loaf is soft, moist and easy to whip up. Chia seeds bring a subtle crunch to this gluten free bread.

No-Bake Pumpkin Pie Bites

These soft, chewy treats are melt-in-your-mouth delicious–and undeniably adorable too! Perfect for pumpkin pie enthusiasts of all ages.

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Here’s another healthy salad for your repertoire: one with a creamy avocado tahini dressing you'll want to pour over everything.

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Crispy bottoms, chewy centers. These pumpkin-shaped gnocchi are a labor of love but well worth the effort.