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Product Description
Did you know chocolate originally comes from a fruit? Each fruit pod of the cocoa tree contains 40-50 seeds, also known as cocoa beans. These beans are finely ground into Cocoa Powder.
Our Organic Cocoa Powder has a dark and rich color with a fat content of 10-12%, perfect for any baking or cooking application! This percentage refers to the amount of cocoa butter left in the powder. It’s organic, gluten-free, and imported from South America - home of Cocoa!
Cocoa Powder is delicious in baking, chocolate-making, no-bake recipes, and even in spice rubs for meat! Add a deep chocolate flavor to baked goods, smoothies, coffee, or oatmeal. Mix it into pancakes, waffles, cakes, cookies, and more. You can even make homemade, chocolate scented soaps and scrubs!
Anthony’s Cocoa Powder is Organic, Non-GMO, Gluten Free, Unsweetened, and Non-Alkalized.
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Customer Reviews
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Chocolate Espresso Swirl Banana Muffins
These beautifully swirled banana muffins aren’t overwhelmingly banana flavored. Instead, the sweet fruit is complemented by dark chocolate and espresso powder. A coffee lover’s delight!
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Homemade teriyaki sauce and crunchy cashews make this nourishing vegan meal a flavor-packed option for lunch or dinner.
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These za’atar spiced breadsticks pack an irresistible crunch. For the perfect pairing, serve them with tangy Greek yogurt drizzled with olive oil and sprinkled with…(you guessed it) more za’atar!