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Product Description
Native to the Mediterranean region, Rosemary is a fragrant evergreen perennial with needle-like leaves. This aromatic herb is a member of the mint family and has been used in Mediterranean and Italian cooking for centuries.
Rosmarinus, Latin for rosemary, translates to “dew of the sea”, which explains why it is often found naturally growing along the coast. However, this low maintenance herb is commonly grown and cultivated in many household gardens.
This savory herb deserves a front row seat in your spice cabinet. With it’s piney aroma and pungent flavor, Rosemary perfectly compliments meats, baked goods, soups, roasted vegetables, sauces and more!
Anthony’s Dried Rosemary Leaves are Organic, Gluten Free, Non-GMO and Non-Irradiated.
WARNING: Consuming this product can expose you to chemicals including lead, cadmium, and arsenic, which are known to the State of California to cause cancer, birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food
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A looong list of spices goes into this mouth-watering roasted vegetable meal, made with cauliflower, carrots, chickpeas and quinoa. Hummus adds a perfectly creamy touch that brings it all together.
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