Don’t let this normally prickly plant scare you! The nettle leaves actually don’t prick you after they have been dried! The dried nettle leaf is perfect for making nettle tea, which is known for its refreshing, rooty, and slightly bitter taste. All you need is some nettle leaf, water, and a strainer!

Anthony’s Organic Nettle Leaf is Gluten Free, Non-GMO and cut and sifted for your perfect cup of tea. It can also be used to make pesto, pasta, soup, tea, bread, dips, and many other dishes!

Directions: To make nettle tea, boil 8 ounces of water with 1-2 teaspoons of nettle leaves. Let the tea steep for 10 minutes, then strain and serve.

WARNING: Consuming this product can expose you to chemicals including lead, cadmium, and arsenic, which are known to the State of California to cause cancer, birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food.