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Ground Ginger Root: Batch Tested & Gluten-Free
Ground Ginger Root: Batch Tested & Gluten-Free
Ground Ginger Root: Batch Tested & Gluten-Free
Ground Ginger Root: Batch Tested & Gluten-Free
Ground Ginger Root: Batch Tested & Gluten-Free
Ground Ginger Root: Batch Tested & Gluten-Free
Ground Ginger Root: Batch Tested & Gluten-Free

Ground Ginger Root: Batch Tested & Gluten-Free

$13.49

About Our Ground Ginger Root

  • USDA Certified Organic Ginger Root Powder
  • Batch Tested & Verified Gluten Free
  • No additives with an intense aroma, and great taste
  • Delicious In Taste, Perfect for Ground Ginger Recipes
  • Organic, Non-GMO, Non-Irradiated, Vegan - Just Ground Ginger!

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Product Description

About Anthony’s Ginger Root Powder

Ginger, (botanical name Zingiber officinale) is a popular root that has been grown and cultivated for its various food and health applications. This warm, aromatic root has been extremely popular in Ayurvedic and traditional medicine for thousands of years.

Anthony’s Ginger Root Powder is Organic, Gluten Free, Non-GMO & Non-Irradiated. Add it to smoothies, juices, cookies, savory dishes, or simply use it to brew a cup of tea!

To substitute ground ginger for fresh ginger root, use 1/2 teaspoon of ground ginger as a replacement for each tablespoon of fresh ginger.

 

WARNINGCalifornia’s Proposition 65

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Customer Reviews

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Based on 42 reviews Write a review

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LATEST RECIPES

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Bright, colorful, flavorful. These gluten-free veggie fritters are made of chickpea flour, oat flour, flaxseed meal and an array of vegetables, pan-fried to perfection.

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Olive Tapenade

This briny tapenade is dotted with black and green olives, capers, sun-dried tomatoes and more. It’s a perfect addition to the appetizer table or your snack collection.

Tofu Fajita Farro Bowl

This fajita bowl is non-traditional–with farro stepping in for rice and tofu for meat. The spices, however, are classic Mexican fajita seasonings. This easy vegan recipe is definitely worth a try.