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California Spirulina Powder: Batch Tested and Verified Gluten Free
California Spirulina Powder: Batch Tested and Verified Gluten Free
California Spirulina Powder: Batch Tested and Verified Gluten Free
California Spirulina Powder: Batch Tested and Verified Gluten Free

California Spirulina Powder: Batch Tested and Verified Gluten Free

$18.99

About Our California Spirulina Powder

  • California Grown Spirulina Powder
  • Batch Tested and Verified Gluten Free
  • Proudly Grown in California!
  • This blue-green algae is a complete protein with all essential amino acids.
  • Blend into smoothies and juices, sprinkle on foods or add it to desserts!

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Product Description

Spirulina needs plenty of sunshine and moderate temperatures to thrive. What better place to grow than sunny California!

 Being one of the oldest forms of life on Earth, Spirulina helped in the production of our oxygen billions of years ago! Blend Anthony’s California Grown Spirulina Powder into smoothies and juices, sprinkle on foods or add it to desserts!

 

WARNINGCalifornia’s Proposition 65

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Customer Reviews

Rainbow Chickpea Flour Fritters

Bright, colorful, flavorful. These gluten-free veggie fritters are made of chickpea flour, oat flour, flaxseed meal and an array of vegetables, pan-fried to perfection.

View Details

Pesto Pizza Rolls

Cheesy pizza rolls with walnut-basil pesto? Yes, please! These dreamy swirls of dough are easy, portable and absolutely addictive.

View Details

Olive Tapenade

This briny tapenade is dotted with black and green olives, capers, sun-dried tomatoes and more. It’s a perfect addition to the appetizer table or your snack collection.

View Details

Tofu Fajita Farro Bowl

This fajita bowl is non-traditional–with farro stepping in for rice and tofu for meat. The spices, however, are classic Mexican fajita seasonings. This easy vegan recipe is definitely worth a try.

View Details

Customer Reviews

Based on 41 reviews Write a review

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LATEST RECIPES

Rainbow Chickpea Flour Fritters

Bright, colorful, flavorful. These gluten-free veggie fritters are made of chickpea flour, oat flour, flaxseed meal and an array of vegetables, pan-fried to perfection.

Pesto Pizza Rolls

Cheesy pizza rolls with walnut-basil pesto? Yes, please! These dreamy swirls of dough are easy, portable and absolutely addictive.

Olive Tapenade

This briny tapenade is dotted with black and green olives, capers, sun-dried tomatoes and more. It’s a perfect addition to the appetizer table or your snack collection.

Tofu Fajita Farro Bowl

This fajita bowl is non-traditional–with farro stepping in for rice and tofu for meat. The spices, however, are classic Mexican fajita seasonings. This easy vegan recipe is definitely worth a try.