Surat, Gujarat
6 hours ago
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Organic Ground Ginger Root
Organic Ground Ginger Root
Organic Ground Ginger Root
Organic Ground Ginger Root
Organic Ground Ginger Root
Organic Ground Ginger Root
Organic Ground Ginger Root

Organic Ground Ginger Root

$13.59

About Our Ground Ginger Root

  • USDA Certified Organic Ginger Root Powder
  • Batch Tested & Verified Gluten Free
  • No additives with an intense aroma, and great taste
  • Delicious In Taste, Perfect for Ground Ginger Recipes
  • Organic, Non-GMO, Non-Irradiated, Vegan - Just Ground Ginger!

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Product Description

About Anthony’s Ginger Root Powder

Ginger, (botanical name Zingiber officinale) is a popular root that has been grown and cultivated for its various food and health applications. This warm, aromatic root has been extremely popular in Ayurvedic and traditional medicine for thousands of years.

Anthony’s Ginger Root Powder is Organic, Gluten Free, Non-GMO & Non-Irradiated. Add it to smoothies, juices, cookies, savory dishes, or simply use it to brew a cup of tea!

To substitute ground ginger for fresh ginger root, use 1/2 teaspoon of ground ginger as a replacement for each tablespoon of fresh ginger.


WARNING: Consuming this product can expose you to chemicals including lead, cadmium, and arsenic, which are known to the State of California to cause cancer, birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food.


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Customer Reviews

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LATEST RECIPES

Healthier Cranberry Crisp

Fresh cranberries are the star of this tart yet sweet dish. Perfect for dessert or breakfast, this crisp tastes great drizzled with honey or topped with a scoop of ice cream.

Vegan Split Pea and Vegetable Soup

The healthiest soup imaginable? This one tops our list. Filled with vegetables, leafy spinach, dried herbs and split peas, this recipe is an easy way to sneak fiber, vitamins and tons of goodness into your day.

Vegan Broccoli Frittata

Chickpea flour stands in for eggs in this veggie-packed vegan frittata.

Gluten Free Maple Pecan Scones

Maple syrup and buttery pecans join forces to make the perfect autumn scone.