Surat, Gujarat
6 hours ago
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Fenugreek Seeds: Organic, Gluten-Free, Whole Methi
Fenugreek Seeds: Organic, Gluten-Free, Whole Methi
Fenugreek Seeds: Organic, Gluten-Free, Whole Methi
Fenugreek Seeds: Organic, Gluten-Free, Whole Methi
Fenugreek Seeds: Organic, Gluten-Free, Whole Methi

Fenugreek Seeds: Organic, Gluten-Free, Whole Methi

$15.99

About Our Fenugreek Seeds

  • Certified USDA Organic Fenugreek Seeds by CCOF
  • Whole Methi Seeds, Product of India, Packed in Sunny California
  • Batch Tested and Verified Gluten Free
  • All natural, no artificial flavors or preservatives, Non-GMO & More
  • Great for plant based, gluten free, vegan, and organic recipes!

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Product Description

Anthony’s Organic Fenugreek Seeds, botanical name Trigonella foenum-graecum, can be used for a variety of food, health and cosmetic applications. These golden brown seeds, which are actually considered a legume, have a pungent but heavenly aroma and distinct flavor. Sprout our seeds to use in salads, or add whole to a variety of Middle Eastern or Indian cuisines.

Our Organic Fenugreek Seeds are USDA Organic certified by CCOF and are also batch tested and verified gluten-free!

 

WARNINGCalifornia’s Proposition 65

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Customer Reviews

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Customer Reviews

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LATEST RECIPES

Rainbow Chickpea Flour Fritters

Bright, colorful, flavorful. These gluten-free veggie fritters are made of chickpea flour, oat flour, flaxseed meal and an array of vegetables, pan-fried to perfection.

Pesto Pizza Rolls

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Olive Tapenade

This briny tapenade is dotted with black and green olives, capers, sun-dried tomatoes and more. It’s a perfect addition to the appetizer table or your snack collection.

Tofu Fajita Farro Bowl

This fajita bowl is non-traditional–with farro stepping in for rice and tofu for meat. The spices, however, are classic Mexican fajita seasonings. This easy vegan recipe is definitely worth a try.