Psyllium Oats
1 bowl
YIELD
5 minutes
PREP TIME
BAKE TIME
10 minutes
TOTAL TIME
Ingredients
2 T Anthony’s Goods Psyllium Husks 1 cup almond milk, coconut milk, or soy milk ½ scoop vegan protein powder Toppings of choice: Anthony’s Goods Toasted Coconut Chips, Cashews, Raisins, berries, honey, etc.
Instructions
Place the psyllium husks, almond milk, & protein in a bowl. Stir to combine. Next, allow the mixture to thicken for 5 minutes. Once thickened, add your toppings of choice & Enjoy!
LEARN TO MAKE IT
LATEST RECIPES
Spiderweb Chocolate Muffins
These triple-chocolate spiderweb muffins are perfect for spooky season. Give them a try!
Read moreVegan Mint Chocolate Ice Cream
This minty fresh vegan ice cream is a naturally colored sweet treat, dotted with cocoa nibs instead of chocolate chips.
Read moreLebanese Rice Pudding (Vegan and Dairy Free)
This fragrant, rich and creamy rice dish is a vegan take on Lebanese rice pudding. Enjoy it for breakfast or dessert!
Read moreCreamy Vegan Chocolate Ice Cream
This delicious vegan chocolate ice cream has a key ingredient to keep it creamy without any dairy—arrowroot flour!
Read more