- Prep Time: 15 mins
- bake Time: 35 mins
- Total Time: 50 mins
Ingredients
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Ingredients for the potato thins:
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4-5 russet potatoes, sliced into thin rounds
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½ tsp salt
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Olive oil, to toss
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Mashed avocado, for serving
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Ingredients for the everything bagel seasoning:
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2 tsp Anthony’s Goods Unhulled White Sesame Seeds
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2 tsp Anthony’s Goods Black Sesame Seeds
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1 ½ tsp dried minced garlic
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1 ½ tsp dried minced onion
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1 tsp flaky sea salt
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½ tsp poppy seeds
Instructions
So much better than greasy potato chips! These crunchy potato thins are sprinkled with everything bagel seasoning. Serve with mashed avocados for a delicious snack.1. Preheat the oven to 425F and line a large baking sheet with parchment paper.
2. Thinly slice the potatoes and add them to a bowl. Sprinkle with the salt and drizzle with enough olive oil to coat the slices. Spread them evenly on a baking sheet (do not overlap them) and sprinkle generously with the everything bagel seasoning.
3. Bake for 30-35 minutes, until browned and crunchy.
4. Serve with mashed avocados for dipping.
