- Prep Time: 10 mins
- bake Time: 1 hr
- Total Time: 1 hr, 10 mins
Ingredients
-
7 oz dark chocolate
-
½ cup sunflower seed butter
-
1 cup Anthony’s Goods Dry Roasted Hazelnuts
-
1 cup dried cherries
Instructions
Dark chocolate, cherries and hazelnuts are a match made in dessert heaven, and these clusters are all the proof you need.1. Line a baking sheet with parchment paper and set aside.
2. In a small pot, heat up the chocolate and sunflower seed butter. Stir on low heat until melted and combined.
3. Fold in the hazelnuts and dried cherries.
4. Using a tablespoon, scoop the mixture on the parchment paper. Place in the freezer for 1 hour to set.

