Chocolate Cherry Hazelnut Clusters

YIELD

10 mins

PREP TIME

1 hr

BAKE TIME

1 hr, 10 mins

TOTAL TIME

Ingredients

•	7 oz dark chocolate
•	½ cup sunflower seed butter
•	1 cup Anthony’s Goods Dry Roasted Hazelnuts 
•	1 cup dried cherries

Instructions

Dark chocolate, cherries and hazelnuts are a match made in dessert heaven, and these clusters are all the proof you need. 

1. Line a baking sheet with parchment paper and set aside.

2. In a small pot, heat up the chocolate and sunflower seed butter. Stir on low heat until melted and combined. 

3. Fold in the hazelnuts and dried cherries. 

4. Using a tablespoon, scoop the mixture on the parchment paper. Place in the freezer for 1 hour to set.

LEARN TO MAKE IT

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