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Organic Dried Thyme Leaves
Organic Dried Thyme Leaves
Organic Dried Thyme Leaves
Organic Dried Thyme Leaves
Organic Dried Thyme Leaves
Organic Dried Thyme Leaves

Organic Dried Thyme Leaves

$12.09

About Our Organic Dried Thyme Leaves

  • Organic Dried Thyme Leaves
  • Batch Tested and Verified Gluten Free
  • Non-GMO, Non-Irradiated, Vegan - No other additives
  • Brew as a tea or use as a spice!
  • Combine with basil, bay, chives, garlic, oregano, parsley, rosemary, sage and more to make your own spice blend!

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Product Description

Well, well, well. Would you look at the thyme. It’s Thyme Time! We’d tell you a joke about herbs, but we don’t have enough thyme or space on this bag for that. Just kidding, we’ve been waiting to create this bag for quite some thyme.

This lemony, earthy herb deserves a front row seat in your spice cabinet or even in the pantry by the teas! As a versatile spice, add thyme leaves to any dish or drink to indulge your senses to a pleasant aroma. It perfectly compliments soups, dressings, potatoes, pasta, bread loaves and so much more!

You know what else our herbaceous dried Thyme pairs well with? Other herbs! Combine with basil, bay, chives, garlic, oregano, parsley, rosemary, sage, and more to make your very own spice blend! Let’s help you get started...try Herbes de Provence, or a Middle Eastern favorite, za’atar. Phew! Those were a lot of herbs. We don’t want to waste any more of your Thyme!

Anthony’s Organic Thyme Leaves are Gluten Free, Non-GMO, and Vegan with no other additives.



WARNING: Consuming this product can expose you to chemicals including lead, cadmium, and arsenic, which are known to the State of California to cause cancer, birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food.

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LATEST RECIPES

Creamy Chickpea, Leek and Potato Soup

Creamy and comforting, this vegan and dairy free soup is a fall and winter staple.

Roasted Fall Vegetable and Quinoa Bowl

A Korean-inspired sauce gives this fall veggie and quinoa bowl layers of complex flavors, including a subtle kick from Gochujang.

Mixed Berry Custard

While this isn’t your classic custard, this baked coconut yogurt and egg-based treat has a custard-y texture and makes a great breakfast or dessert.

Vegan Butternut Squash Soup

Creamy without cream, this vegan soup is butternut squash lover’s dream. Coconut milk and nutritional yeast add depth and flavor to this warming dish.